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Chicken Barbeque Nepali style
Viewed: 6775
Comments: 1
Category: Poultry
Added: 2008-12-12
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Recipe Detail
You will need the following ingredients to serve four people
Boneless chicken - 400 grams Ginger garlic paste - 2 table spoons Turmeric powder - 1/2 table spoon Chili powder - 1/2 table spoon Cumin powder - 1 table spoon Chili paste - 2 table spoons Roasted mustard oil - 3 table spoons Lemon juice - 2 table spoons Cucumber - 1 piece Carrots - 1 piece Salt - to taste Black salt - to taste
You will also need the following utensils:
4 Iron needles 1 Chopping board 1 Chopping knife 1 Serving plate 1 Mixing bowl 1 Broiling net
Step 1 Cut the chicken into desired pieces
Step 2 Put the meat in a mixing bowl and add 2 table spoons each of chili paste and ginger-garlic paste
Step 3 Add 1 table spoon each of turmeric powder, chili powder and cumin powder
Step 4 Add salt to taste and 3 table spoons of roasted mustard oil
Step 5 Add 2 table spoons of lemon juice and black salt to taste
Step 6 Mix well until the meat is well marinated
Step 7 Truss up the meat on the iron needles
Step 8 Cook the meat on a broiling net in simmering heat until it is well cooked
Step 9 Take off the meat, put it on a serving plate and garnish it with some cut cucumber and carrots
Comments by guests
Good ,othersfood items are also required.
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